Boston to Austin, and Back Again. Part 2.
Posted in Uncategorized on Aug 10th, 2009
After we met some lovely cows, we went to The Root Cellar for brunch. I started with a water and a coffee: Crystal, Kara and I decided to split this as an appetizer: Brazilian French Toast: soaked in vanilla run sauce, and topped with Cinnamon sugar. we topped it with maple syrup TO.DIE.FOR! For my [...]





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