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HAHAHAAHA! Remember that Jessica Simpson quote when she didn’t know if Chicken Of the Sea was tuna or chicken. :) Oh, Jess! (shaking my head). Well my lunch today was Buffalo Tuna Salad, and for some reason that quote came to mind!

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I really love buffalo sauce and when I get a craving for it, I have no choice but to give it because it  never goes away until it is satisfied!

Buffalo Tuna Salad:

  • 1 can of tuna
  • diced veggies – whatever you have on hand: celery, carrots peppers work great! I used green peppers this time.
  • fat free plain greek yogurt (few globs)
  • parsley (if you have it, if not, no big deal)
  • BUFFALO SAUCE

You just mix it all together and presto! I had mine with a mini whole wheat pita to make a sandwich with, some veggies to added to the sandwich (cucumbers, peppers and tomatoes),and some fruit.

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Oh and a La Croix Cranberry-Raspberry water. Here is a picture of my fruit.

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The fruit was blueberries, pineapple and grapes. I had a mid-morning snack around 10:30am too. It was a pumpkin pie kashi bar! Picture 217

I took a bite, then realized I forgot to take a picture of the actual bar.

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Um…HOLY YUM! These are so good!!! I am seriously in love, they are dangerous to have in my apartment. I may have to hide them from myself! We know I love my pumpkin!!!!!!!!!!!

Well, I will see you guys a little later! Have a great rest of your Friday!


No Responses to “Is this Buffalo that I have here, or is it Tuna?”

  1. peanutbutterfingers says:

    I loooved Newlyweds & totally remember that quote. Too funny! That Kashi bar looks fall-tastic! I’ll have to give it a try soon.

  2. lilveggiepatch says:

    AH, best idea EVER! I don’t think I’d ever even HAD buffalo sauce until I met my boyfriend. I’m going to make this asap!

    Thanks for the sweet comment about quitting my job. Your prof’s advice is so true. I hope to find a job like that someday!

  3. Jess Cohen says:

    Here is a restaraunt in Cambridge called Michael’s that we almost went to last night that has buffalo tofu fingers!!! YUM

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